Bellevue Mondotte 2017, Grand Cru - St. Emilion

TOPANMELDT
OPTJEN 1%
Beskrivelse

I 2001 blev Chateau Bellevue Mondotte købt af Gérard Perse. Perse var på det tidspunkt allerede kendt for at eje bl.a. Château Pavie, Château Pavie Decesse og Chateau Monbousquet.

  • Robert Parker's Wine Advocate

    Medium to full-bodied, the palate is packed with tension and intense blue and black fruit layers, framed by super firm, super ripe, fine-grained tannins, finishing very long and earthy.

    97/100
  • Vinous

    The 2017 Bellevue Mondotte is just as impressive from bottle as it was en primeur.

    96/100
  • Wine Spectator

    Beautifully rendered, with a long beam of pure cassis and crushed plum fruit, flanked by subtle chalky minerality and backed by violet, anise and smoldering black tea notes.

    96/100
ALLE ANMELDELSER

Pris pr. fl. ved køb af 6 stk. 1.195,00 DKK
Totalpris ved 6 stk.: 7.170,00 DKK


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Bellevue Mondotte

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97/100

There was no frost in the vineyard in 2017, due to its elevation. Deep garnet purple in color, the 2017 Bellevue Mondotte is composed of 90% Merlot, 5% Cabernet Franc and 5% Cabernet Sauvignon. It is a little closed to begin, opening out to reveal vibrant notes of crushed blackberries, warm plums, black raspberries and wild blueberries plus wafts of star anise, garrigue and lavender. Medium to full-bodied, the palate is packed with tension and intense blue and black fruit layers, framed by super firm, super ripe, fine-grained tannins, finishing very long and earthy. Drinking Window : 2024 - 2054. 97+

96/100

The 2017 Bellevue Mondotte is just as impressive from bottle as it was en primeur. Powerful and structured, with tremendous intensity in all of its dimensions, the 2017 is all class. Inky dark fruit, graphite, menthol and licorice all come together with time in the glass. This tiny vineyard on very poor limestone subsoil gives wines of real power and structure. The 2017 is a gorgeous Saint-Émilion endowed with tons of energy and tension.

96/100

Beautifully rendered, with a long beam of pure cassis and crushed plum fruit, flanked by subtle chalky minerality and backed by violet, anise and smoldering black tea notes. The sleek, lengthy finish pulls everything together with metronomic precision. Merlot, Cabernet Franc and Cabernet Sauvignon. Best from 2022 through 2038. Tasted twice, with consistent notes. 266 cases made. — JM